The Best Apple Crisp
Indulge in the warmth and nostalgia of The Best Apple Crisp, a delightful dessert that embodies the essence of fall. This easy-to-make recipe features tender, baked apples combined with a sweet, crunchy topping, filling your home with enticing aromas. Perfect for any occasion—from cozy weeknight dinners to festive gatherings—this apple crisp is sure to be a crowd-pleaser. You can easily prepare it ahead of time, making it an ideal choice for entertaining. Serve warm with a scoop of vanilla ice cream or whipped coconut cream for an unforgettable treat that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 cups fresh apples (sliced)
- 1/2 cup granulated sugar
- 1/2 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/3 cup old-fashioned oats
- 2/3 cup packed brown sugar
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
- 1/4 cup (1/2 stick) butter (melted)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix sliced apples with granulated sugar, cinnamon, and vanilla extract; transfer to a greased baking dish.
- In another bowl, combine flour, oats, brown sugar, salt, and cinnamon; stir in melted butter until crumbly.
- Sprinkle the topping over the apple mixture and bake for 45-60 minutes until bubbly and golden brown.
- Let cool slightly before serving warm.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 340
- Sugar: 31g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 5g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://prrecipe.com/the-best-apple-crisp/