Strawberry Cheesecake Cookies
Indulge in the delightful flavors of Strawberry Cheesecake Cookies, a perfect summer treat that marries the soft, chewy goodness of sugar cookies with a creamy cheesecake filling. Each bite bursts with the vibrant taste of fresh strawberries, making these cookies an irresistible addition to picnics, family gatherings, or cozy evenings at home. Easy to prepare and fun to make with kids, these cookies are sure to become a staple in your dessert rotation. Get ready for smiles and sweet moments as you share these delicious bites with loved ones!
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Total Time: 31 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 oz cream cheese
- 12 oz fresh strawberries, hulled and finely diced
- 2 3/4 cups all-purpose flour, spooned and leveled
- 1 cup granulated sugar (plus extra for rolling)
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, very softened
- 1 egg, at room temperature
- 2 tsp vanilla
- 1/4 cup granulated sugar, for rolling dough in
Instructions
- Prepare the cheesecake filling by blending cold cream cheese, sugar, and vanilla until smooth.
- Hull and finely dice strawberries; sprinkle with sugar and let sit.
- Cream softened butter and sugar in a bowl; add egg and vanilla. Gradually mix in flour, baking powder, baking soda, salt, and strawberries.
- Scoop dough, flatten slightly, place filling in center, and enclose dough around it. Roll in sugar before placing on a baking sheet.
- Bake at 350°F for about 11 minutes until golden around edges but soft in the center.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://prrecipe.com/strawberry-cheesecake-cookies/