Simple Apple Crumble (Apple Crisp)
If you’re craving a cozy dessert that fills your home with warmth, this Simple Apple Crumble (Apple Crisp) is the answer. The enticing aroma of baked apples paired with cinnamon and nutmeg creates a comforting atmosphere perfect for any gathering or quiet evening at home. This easy-to-make recipe requires minimal prep time, making it ideal for busy weeknights. With a delightful combination of sweet and tart flavors, each bite of this crumble feels like a warm hug. Plus, it offers versatility—substitute apples with your favorite fruits or add nuts for extra crunch. Whether served warm with creamy vanilla ice cream or enjoyed on its own, this apple crumble is sure to become a beloved staple in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 6 apples
- ½ tsp grated nutmeg
- ½ tsp cinnamon
- 2 Tbsp brown sugar
- 1 Tbsp all-purpose flour
- 1 Tbsp white sugar
- Juice of half a lemon
- 1 cup all-purpose flour
- 1 cup porridge oats
- 125 g cold butter
- 1 cup light brown sugar
- ¼ tsp salt
Instructions
- Preheat oven to 180C/375F.
- Peel, core, and chop apples into bite-sized pieces; mix with nutmeg, cinnamon, sugars, flour, and lemon juice in a baking dish.
- In another bowl, combine oats, flour, brown sugar, and cold butter; rub together until crumbly.
- Sprinkle the topping over the apple mixture.
- Bake for 35 to 40 minutes until the topping is golden brown and filling is bubbly.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1/8 of the recipe (approximately 150g)
- Calories: 230
- Sugar: 18g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://prrecipe.com/simple-apple-crumble-apple-crisp/