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Pumpkin Spice Milk

Pumpkin Spice Milk Recipe

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Experience the comforting flavors of fall with this delightful Pumpkin Spice Milk Recipe. Perfect for cozy evenings or festive gatherings, this creamy drink is made with real pumpkin and aromatic spices, offering a warming indulgence without being overly sweet. In just 10 minutes, you can whip up this delicious beverage that’s sure to please both kids and adults alike. Whether you enjoy it hot or cold, this recipe is easily customizable to suit your taste preferences. Add a touch of whipped cream on top, and you’ve got yourself a beautifully inviting drink that encapsulates the essence of autumn.

Ingredients

Scale
  • 1 cup milk of choice (dairy or non-dairy)
  • 1/4 cup pumpkin puree
  • 1 tbsp clear honey or maple syrup
  • 1/4 to 1/2 tsp pumpkin pie spice
  • Whipped cream for garnish

Instructions

  1. For cold pumpkin spice milk, blend milk, pumpkin puree, honey, and pumpkin pie spice until smooth. For warm milk, combine all ingredients in a saucepan over medium heat and whisk until steaming.
  2. Pour into a glass or mug and top with whipped cream and an extra sprinkle of pumpkin pie spice.
  3. Serve immediately and enjoy!

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