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Mediterranean Herb Crusted Grilled Chicken

Mediterranean Herb Crusted Grilled Chicken

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Enjoy tender grilled chicken infused with aromatic herbs. Try this Mediterranean Herb Crusted Grilled Chicken recipe for a flavorful dinner tonight!

Ingredients

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  • 4 boneless, skinless chicken breasts (about 6 oz each)
  • 2 tbsp extra virgin olive oil
  • 2 tbsp fresh lemon juice
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp dried thyme
  • 1/2 tsp sweet paprika
  • Salt and black pepper to taste

Instructions

  1. Prepare the Marinade: In a bowl, whisk together olive oil, lemon juice, garlic, oregano, basil, thyme, paprika, salt, and pepper until well combined.
  2. Marinate the Chicken: Place chicken in a resealable bag or dish and coat with the marinade. Let it marinate for at least 30 minutes (or up to overnight) in the fridge.
  3. Grill the Chicken: Preheat your grill to medium-high heat. Remove chicken from marinade and grill for 6-7 minutes on each side until cooked through (internal temperature of 165°F/74°C).
  4. Rest Before Serving: Take the chicken off the grill and let it rest for about 5 minutes before slicing.

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