Enjoy tender grilled chicken infused with aromatic herbs. Try this Mediterranean Herb Crusted Grilled Chicken recipe for a flavorful dinner tonight!
Author:Annabel
Prep Time:10 minutes
Cook Time:14 minutes
Total Time:24 minutes
Yield:Serves 4
Category:Dinner
Method:Grilling
Cuisine:Mediterranean
Ingredients
Scale
4 boneless, skinless chicken breasts (about 6 oz each)
2 tbsp extra virgin olive oil
2 tbsp fresh lemon juice
2 cloves garlic, minced
1 tsp dried oregano
1 tsp dried basil
1/2 tsp dried thyme
1/2 tsp sweet paprika
Salt and black pepper to taste
Instructions
Prepare the Marinade: In a bowl, whisk together olive oil, lemon juice, garlic, oregano, basil, thyme, paprika, salt, and pepper until well combined.
Marinate the Chicken: Place chicken in a resealable bag or dish and coat with the marinade. Let it marinate for at least 30 minutes (or up to overnight) in the fridge.
Grill the Chicken: Preheat your grill to medium-high heat. Remove chicken from marinade and grill for 6-7 minutes on each side until cooked through (internal temperature of 165°F/74°C).
Rest Before Serving: Take the chicken off the grill and let it rest for about 5 minutes before slicing.