Maple Cinnamon Latte
Warm your heart and soul with a delightful Maple Cinnamon Latte that’s easy to make and perfect for any occasion. This cozy beverage blends the rich flavors of espresso with the sweetness of maple syrup and the comforting warmth of cinnamon, making it an ideal treat for chilly evenings or busy mornings.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Mixing/Steaming
- Cuisine: Coffee
Ingredients
Scale
- 1/4 cup (60 milliliters) hot espresso (or strongly brewed coffee)
- 1–2 tablespoons (15–30 milliliters) maple syrup
- 1/4 teaspoon vanilla extract
- Pinch ground cinnamon (plus more for garnish)
- 3/4 cup (177 milliliters) milk (steamed, dairy or non-dairy)
Instructions
- In a wide mug, mix together the maple syrup, vanilla extract, and cinnamon. Pour in the hot espresso and stir until well combined.
- Hold the mug at a 45-degree angle and slowly pour in steamed milk to create a lovely foam layer on top.
- Add an extra pinch of cinnamon on top for garnish before serving. Enjoy!
Nutrition
- Serving Size: 1 latte (approximately 240ml)
- Calories: 160
- Sugar: 26g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://prrecipe.com/maple-cinnamon-latte/