Italian Chicken Sausage Pepper Casserole
If you’re in search of a delightful and hearty dish that brings comfort to the dinner table, look no further than this Italian Sausage Pepper Casserole. This savory dish features tender chicken sausage, vibrant bell peppers, and a rich tomato sauce, all topped with gooey mozzarella cheese. It’s an easy-to-make recipe that’s perfect for busy weeknights or family gatherings. With just about 40 minutes from start to finish, this casserole not only satisfies hunger but also warms the heart. Plus, it’s versatile enough to customize with your favorite veggies and spices, making it a meal everyone will love!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 pound chicken sausage (sweet or spicy)
- 2 bell peppers (red and green, sliced)
- 1 onion (chopped)
- 3 cloves garlic (minced)
- 14.5 oz diced tomatoes (1 can)
- 8 oz tomato sauce (1 can)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet over medium heat, cook the chicken sausage for about 5-7 minutes until browned.
- Add the sliced bell peppers, chopped onion, and minced garlic; sauté for about 5 minutes until tender.
- Stir in diced tomatoes, tomato sauce, Italian seasoning, salt, and pepper until well combined.
- Transfer the mixture into a casserole dish and spread evenly.
- Top with shredded mozzarella cheese.
- Bake for 25-30 minutes until the cheese is bubbly and golden brown.
- Let cool for 5 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 6g
- Sodium: 680mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 50mg
Find it online: https://prrecipe.com/italian-sausage-pepper-casserole/