How to Make the Best Apple Pie Bars
If you’re in search of a cozy yet impressive dessert, look no further than these delightful apple pie bars. Perfectly spiced with warm cinnamon and featuring tender apples enveloped in a flaky crust, these bars are not just a treat for the taste buds but also incredibly easy to prepare. Whether for a busy weeknight or a family gathering, this recipe will quickly become a favorite. With just 30 minutes of prep time and simple ingredients you likely already have in your pantry, you can whip up this comforting dessert that will surely bring smiles all around.
- Prep Time: 30 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour 10 minutes
- Yield: Makes approximately 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/4 teaspoon salt
- 3 medium apples, peeled and thinly sliced
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 1/4 cup brown sugar
Instructions
- Preheat your oven to 350°F (175°C). In a mixing bowl, combine flour, granulated sugar, softened butter, and salt until crumbly.
- Grease an 8×8-inch baking dish and press the crust mixture evenly into the bottom.
- In another bowl, toss sliced apples with lemon juice, cinnamon, nutmeg, and brown sugar. Spread this filling over the crust.
- Bake for about 40 minutes until golden brown on top. Allow to cool completely before slicing into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 12g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://prrecipe.com/how-to-make-the-best-apple-pie-bars-2/