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Healthy Pumpkin Oat Cookies

Healthy Pumpkin Oat Cookies

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Indulge in the wholesome goodness of Healthy Pumpkin Oat Cookies, a delightful snack that combines the warm flavors of pumpkin and oats with a chewy texture. Perfect for busy weeknights or family gatherings, these cookies are not overly sweet but incredibly satisfying. Whip them up in just 20 minutes for a guilt-free treat that pairs wonderfully with your morning coffee or as an after-school snack for the kids. With simple ingredients and endless customization options, these cookies are sure to become a beloved favorite in your home.

Ingredients

Scale
  • 2.5 cups rolled oats or quick oats
  • 1 cup pure pumpkin puree
  • 3 tbsp maple syrup or agave syrup
  • 2 tsp pumpkin pie spice or cinnamon (optional)
  • 1/2 cup dairy-free chocolate chips (optional)
  • A pinch of salt (optional)

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. In a large bowl, mix together all ingredients until you form a thick dough.
  3. Shape the dough into about 12 cookies, placing them on a lined baking pan.
  4. Bake for approximately 10 minutes, until golden brown.
  5. Allow cooling before enjoying or storing.

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