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Green Bean Bundles

Green Bean Bundles

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Elevate your dining experience with these delightful Green Bean Bundles, a simple yet elegant side dish that combines fresh green beans with a touch of sweetness and savory goodness. This recipe is perfect for busy weeknights or festive gatherings, offering an impressive way to sneak in some veggies while satisfying everyone’s taste buds. The tender green beans wrapped in turkey bacon create a beautiful presentation and a mouthwatering flavor profile that pairs well with various main courses. With just 10 minutes of prep time and the option to make them ahead, you’ll find these bundles are not only delicious but also incredibly convenient!

Ingredients

Scale
  • 1 1/4 lbs green beans (preferably thinner varieties)
  • 6 slices turkey bacon (cut in half)
  • 1 teaspoon garlic salt
  • 1/4 cup butter (melted)
  • 2 tablespoons brown sugar
  • 1/2 teaspoon pepper
  • Cooking spray

Instructions

  1. Preheat your oven to 400 degrees Fahrenheit.
  2. Bake halved turkey bacon on a sheet pan for about 7 minutes to render some fat.
  3. Trim the ends off the green beans and bring salted water to a boil.
  4. Blanch the green beans for 2-3 minutes until bright green, then cool in ice water.
  5. Pat dry the cooled beans and toss them in a mixture of melted butter, garlic salt, brown sugar, and pepper.
  6. Wrap about 8-10 green beans in half a slice of turkey bacon and secure with a toothpick.
  7. Arrange on a baking sheet sprayed with cooking spray and bake for 15-20 minutes until crispy.

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