Garlic Butter Sweet Potato Stacks
Discover the ultimate comfort food with these Garlic Butter Sweet Potato Stacks! This visually stunning side dish features delicate layers of sweet potatoes brushed with garlic-infused butter, creating a golden, crispy exterior and a tender interior. Perfect for busy weeknights or festive gatherings, these stacks are not only delicious but also simple to prepare. With just 20 minutes of prep time, you can have them ready to pop in the oven. The delightful aroma of garlic and herbs will fill your kitchen, inviting everyone to the table. Whether served alongside grilled chicken or a fresh salad, these savory sweet potato stacks are bound to become a favorite at your dinner table.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: Serves approximately 6
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
- 1.2kg / 2.6lb Sweet Potatoes
- 6 tbsp / 90g Unsalted Butter, melted
- 3 large cloves of Garlic, finely grated
- 1 tbsp very finely diced Fresh Rosemary
- 1 tsp Salt
- 1/2 tsp Black Pepper
- 45g / 1.5oz Parmesan
Instructions
- Preheat the oven to 180C/350F.
- Peel and slice sweet potatoes into thin rounds (about 3mm/1/8').
- Brush muffin tray cups with melted butter.
- In a bowl, combine melted butter, garlic, rosemary, salt, and pepper; toss sweet potato slices until coated.
- Stack potato slices in muffin cups and top with Parmesan cheese.
- Cover with foil and bake for 35 minutes; then uncover and bake at 200C/400F for an additional 15 minutes until charred.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 6g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://prrecipe.com/garlic-butter-sweet-potato-stacks/