Easy Turtle Bars
Indulge in the delightful layers of these Easy Turtle Bars, a treat that perfectly marries buttery crust, sweet caramel, and melted chocolate for a truly irresistible dessert experience. Whether you’re hosting a gathering or simply satisfying a sweet craving at home, these bars are sure to impress.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes about 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 and 1/2 cups all-purpose flour
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, cold and cubed
- 1 cup pecan halves
- 2/3 cup butter
- 1/2 cup brown sugar, packed
- 1 cup milk chocolate chips
- Extra chopped pecans
- Sea salt flakes
- Drizzled caramel sauce
Instructions
- Preheat oven to 350°F (175°C) and line a baking pan with parchment paper.
- In a bowl, mix flour and brown sugar; cut in cold butter until crumbly. Press into the pan.
- Sprinkle pecans over the crust.
- In a saucepan, heat butter and brown sugar until bubbling; cook for one minute to achieve caramel consistency.
- Pour caramel over the pecans and crust.
- Bake for 18-20 minutes until golden-brown.
- Sprinkle chocolate chips over hot bars; let sit to soften before spreading evenly.
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 180
- Sugar: 10g
- Sodium: 65mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://prrecipe.com/easy-turtle-bars/