Name: Cucumber Mozzarella Salad
Prep time: 15 min
Cook time: PT-489027H2M14S
Cuisine: Mediterranean
Ingredients: 1/2 English cucumber (sliced); 3 cups halved cherry tomatoes; 1 large diced avocado; 8 oz fresh mozzarella balls (or diced mozzarella); 3 tablespoons extra virgin olive oil; 1 tablespoon balsamic vinegar; 1 clove garlic (minced); Fresh basil leaves; Fine sea salt; Black pepper

Cucumber Mozzarella Salad

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Enjoy a refreshing Cucumber Mozzarella Salad that’s quick to prepare and perfect for any occasion. Try this delightful recipe today!

Author: Annabel
Prep Time: 15 minutes
Cook Time: None
Total Time: 0 hours
Yield: Serves 4
Category: Salad
Method: No-Cook
Cuisine: Mediterranean

Ingredients

Scale

1/2 English cucumber (sliced)
3 cups halved cherry tomatoes
1 large diced avocado
8 oz fresh mozzarella balls (or diced mozzarella)
3 tablespoons extra virgin olive oil
1 tablespoon balsamic vinegar
1 clove garlic (minced)
Fresh basil leaves
Fine sea salt
Black pepper

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Instructions

In a large bowl, combine the sliced cucumber, halved cherry tomatoes, mozzarella balls, diced avocado, and chopped basil.
In a separate bowl, whisk together olive oil, balsamic vinegar, minced garlic, sea salt, and pepper until well blended.
Drizzle the dressing over the salad just before serving. Gently toss to coat all ingredients evenly.

Nutrition

Serving Size: 1 cup (200g)
Calories: 230
Sugar: 4g
Sodium: 270mg
Fat: 17g
Saturated Fat: 5g
Unsaturated Fat: 12g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 6g
Protein: 7g
Cholesterol: 25mg

Find it online: https://prrecipe.com/cucumber-mozzarella-salad/