Creamy Chicken Sausage Potato Soup
Warm up this winter with a comforting bowl of Creamy Chicken Sausage Potato Soup. This delightful dish combines savory chicken sausage, hearty potatoes, and vibrant greens in a creamy broth that warms the soul. Perfect for busy weeknights or family gatherings, this soup is not only quick to prepare but also easily customizable to fit your family’s preferences. With its rich flavors and satisfying texture, each spoonful feels like a warm hug, making it an instant favorite that you’ll want to add to your recipe collection.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1 lb spicy chicken sausage, casings removed
- 4 medium potatoes, diced
- 1 large onion, chopped
- 2 cloves garlic, minced
- 4 cups vegetable broth
- 1 cup heavy cream or coconut cream
- 2 cups kale or spinach, chopped
- 1 tsp dried thyme
- Salt and pepper to taste
Instructions
- In a large pot over medium heat, sauté the spicy chicken sausage until browned.
- Add chopped onions and minced garlic; cook until onions are translucent.
- Stir in diced potatoes and vegetable broth; bring to a boil then reduce to simmer.
- After about 15 minutes, add chopped kale (or spinach) and heavy cream; simmer for another 5-10 minutes.
- Season with salt, pepper, and thyme before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 60mg
Find it online: https://prrecipe.com/creamy-chicken-sausage-potato-soup/