Print

Crazy Good Casserole

Crazy Good Casserole
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warmth and comfort of Crazy Good Casserole, a creamy and cheesy chicken dish that transforms simple ingredients into a family favorite. This delightful casserole features tender chicken, al dente egg noodles, and a gooey layer of melted cheddar cheese that creates a satisfying meal perfect for busy weeknights or cozy gatherings. With its quick preparation time and make-ahead options, this recipe is a lifesaver for those looking to bring smiles to the dinner table without the hassle. Enjoy every bite of this hearty dish that’s bound to become a staple in your home!

Ingredients

Scale
  • 3 cups cooked chicken (shredded)
  • 2 cups egg noodles (uncooked)
  • 10.5 oz cream of chicken soup (1 can)
  • 1 cup sour cream
  • 1.5 cups shredded cheddar cheese (divided)
  • 0.5 cup milk
  • 0.5 tsp garlic powder
  • 0.5 tsp onion powder
  • 0.5 tsp black pepper
  • Salt to taste
  • Chopped green onions (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Cook egg noodles in boiling salted water until al dente, about two minutes less than package instructions; drain and set aside.
  3. In a large bowl, whisk together cream of chicken soup, sour cream, milk, garlic powder, onion powder, salt, and black pepper until smooth.
  4. Gently fold in cooked noodles, shredded chicken, half of the cheddar cheese, and half of the crumbled bacon (if using).
  5. Pour mixture into the prepared baking dish and top with remaining cheese and bacon.
  6. Cover with foil and bake for 20 minutes; then uncover and bake for an additional 10-15 minutes until bubbly.

Nutrition

Find it online: https://prrecipe.com/crazy-good-casserole/