Caramel Apple Cheesecake Dip
Unleash the flavor of fall with this easy caramel apple cheesecake dip recipe! Perfect for gatherings or cozy nights in, this delightful dip combines the creamy richness of cream cheese with the sweet allure of caramel and crisp apple slices. It’s a no-bake wonder that comes together in just minutes, making it an ideal choice for any occasion. Enjoy the versatility of this recipe by customizing it with different fruits or toppings to suit your taste. Whether it’s game night or a holiday celebration, this dip is guaranteed to impress!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 8
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- 3 tbsp heavy cream
- 1/2 tsp vanilla extract
- 1/3 cup brown sugar (adjust to taste)
- 5.5 oz caramel sauce or caramel dip
- 1/4 cup toasted pecans
- Apples or other fruits for dipping
Instructions
- In a mixing bowl, combine softened cream cheese, heavy cream, vanilla extract, and brown sugar. Mix until smooth and creamy.
- Spread the mixture onto a serving plate or shallow bowl.
- Drizzle caramel sauce over the top, then sprinkle with toasted pecans.
- Serve immediately with sliced apples or your choice of dippers.
Nutrition
- Serving Size: 1/2 cup (90g)
- Calories: 210
- Sugar: 20g
- Sodium: 150mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://prrecipe.com/caramel-apple-cheesecake-dip-recipe/