Blue Cheese Walnut Thyme Puff Pastry Twirls
Indulge in the delightful flavors of our Blue Cheese Walnut Thyme Puff Pastry Twirls, a perfect appetizer that will elevate any gathering! These golden, flaky twirls combine rich blue cheese with crunchy walnuts and aromatic thyme, creating a mouthwatering snack that’s sure to impress your guests. Whether it’s a cozy family dinner or a festive celebration, these twirls are quick and easy to make, taking just about 30 minutes from start to finish. Serve them warm for the best experience, and watch them disappear in no time!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: International
Ingredients
Scale
- 2 sheets of puff pastry
- 2 tablespoons honey
- 100 grams crumbled blue cheese
- 100 grams grated Parmesan cheese
- 50 grams chopped walnuts
- 6–8 sprigs fresh thyme leaves
- Sea salt and cracked pepper
- 1 tablespoon milk
Instructions
- Preheat your oven to 180C (350F) or 200C (390F) for non-fan ovens.
- Drizzle honey over each sheet of puff pastry.
- Evenly distribute walnuts, blue cheese, Parmesan cheese, thyme leaves, sea salt, and cracked pepper on the pastries.
- Roll each sheet tightly and cut in half lengthwise.
- Twist and shape into coils on baking paper.
- Brush with milk and bake for 25-30 minutes until golden brown.
- Serve warm, garnished with extra thyme leaves.
Nutrition
- Serving Size: 1 twirl (40g)
- Calories: 170
- Sugar: 2g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 20mg