S’mores Cold Brew

If you’re looking for a drink that feels like a cozy embrace on a busy day, then this S’mores Cold Brew is just the ticket! Imagine sipping on a sweet and creamy coffee that tastes like dessert, all while being refreshingly cool. This delightful beverage is perfect for family gatherings or a quiet evening at home with your favorite book. Plus, it only takes a few minutes to whip up, making it an easy treat for any occasion!

Why You’ll Love This Recipe

• Quick to Make: With just a few simple steps, you can enjoy this tasty drink in no time.
• Family-Friendly: Kids and adults alike will love the flavors of s’mores blended into their coffee.
• Customizable: You can easily adjust the sweetness or toppings to match your taste.
• Perfect for Any Season: Whether it’s summer or winter, this drink brings a bit of warmth and nostalgia to your day.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to create our S’mores Cold Brew. These items are easy to find and come together beautifully for a delightful drink!

For the S’mores Cold Brew

• 1 graham cracker, crushed
• 1 teaspoon chocolate syrup
• 12 oz cold brew or iced coffee (cold brew provides a bolder flavor)
• 2 tablespoons creamer
• 1 1/2 tablespoons s’mores flavored syrup (like Torani)
• Handful of vegan marshmallows (any size)

Variations

One of the best things about this recipe is its flexibility! Feel free to get creative with these fun variations:

• Change the Flavor: Swap out the s’mores flavored syrup for caramel or vanilla syrup for a different twist.
• Add Some Spice: Sprinkle in some cinnamon or nutmeg for an extra layer of warmth.
• Make It Decaf: Use decaffeinated cold brew if you want to enjoy this treat without the caffeine kick.
• Go Dairy-Free: Switch the creamer for your favorite non-dairy alternative to keep it vegan-friendly.

How to Make S’mores Cold Brew

Step 1: Prepare Your Glass

Start by moistening the edge of your glass or mason jar. This helps the crushed graham cracker stick nicely, giving you that classic s’mores experience! Dip the moistened edge into a small bowl filled with crushed graham crackers.

Step 2: Add Chocolate Syrup

Next, drizzle some chocolate syrup inside your glass. This not only adds flavor but also creates an eye-catching presentation that makes this drink feel extra special.

Step 3: Pour in Your Coffee

Now it’s time to pour in your cold brew or iced coffee. Whether you brewed it yourself or picked it up from your favorite cafe, make sure it’s nice and cold!

Step 4: Mix in Creamer and Syrup

Add your creamer and s’mores flavored syrup next. Use a long spoon or straw to stir gently; this step helps combine all those delicious flavors into one creamy delight.

Step 5: Ice It Up

Add ice according to your preference! More ice means an even colder drink—perfect for warm days.

Step 6: Top with Marshmallows

Cover the top of your drink generously with vegan marshmallows. If you’re feeling adventurous, lightly toast them with a culinary lighter until they are golden brown. This gives them that campfire vibe we all love!

Step 7: Finish It Off

To complete your S’mores Cold Brew, add one last drizzle of chocolate syrup on top and pop in a straw. Now it’s ready to enjoy!

With these easy steps, you’ll have a delightful beverage that’s sure to impress anyone lucky enough to share it with you!

Pro Tips for Making S’mores Cold Brew

Creating the perfect S’mores Cold Brew is all about those little details that elevate your drink from good to unforgettable! Here are some helpful tips to ensure your cold brew is a delightful treat.

• Use high-quality cold brew: A great cold brew coffee enhances the flavor of your drink. Look for brands that use premium beans for a richer, bolder taste that complements the s’mores flavors beautifully.

• Experiment with flavored syrups: Don’t hesitate to try different brands or types of flavored syrups. Each one can add its unique twist on the classic s’mores flavor profile, making your drink even more special.

• Toast the marshmallows for extra flavor: If you have a culinary lighter, lightly toasting your vegan marshmallows adds a smoky depth and enhances that campfire feel that makes s’mores so nostalgic.

• Adjust sweetness to taste: Everyone has different preferences when it comes to sweetness. Start with less syrup and add more as needed, so you find the perfect balance for your palate.

• Chill your glass beforehand: A chilled glass keeps your S’mores Cold Brew colder for longer, ensuring that every sip is refreshing and delicious!

How to Serve S’mores Cold Brew

Serving S’mores Cold Brew is an opportunity to impress your friends and family with both presentation and flavor! Consider these suggestions for making it visually appealing and deliciously memorable.

Garnishes

• Crushed graham crackers: Sprinkle a bit more crushed graham cracker on top of the marshmallows for an added crunch and a nod to traditional s’mores.
• Chocolate shavings: Grate some chocolate over the top of your drink for an elegant touch that adds both flavor and visual appeal.

Side Dishes

• Chocolate chip cookies: These soft, chewy treats complement the flavors of your cold brew perfectly, making for a cozy pairing that’s perfect any time of day.
• Fruit skewers: Fresh fruit like strawberries or bananas can cleanse the palate between sips while adding a splash of color to your table setting.
• Rice crispy treats: These sweet, crunchy squares offer a fun texture contrast and echo the marshmallow flavors in your drink without overpowering it.
• Granola bars: A tasty option that’s easy to grab and enjoy alongside your S’mores Cold Brew while also providing a satisfying crunch.

Now you’re ready to enjoy this delightful beverage that’s sure to become a favorite! Whether you’re sipping it solo or sharing with loved ones, this S’mores Cold Brew will bring warmth and joy to any occasion. Cheers!

Make Ahead and Storage

This S’mores Cold Brew is perfect for meal prep, allowing you to enjoy a delicious, dessert-like drink any time you want. You can easily prepare the ingredients in advance for a quick assembly later!

Storing Leftovers

• Item: Store any leftover cold brew in an airtight container in the refrigerator.
• Item: Consume within 2-3 days for the best flavor and quality.
• Item: Keep the graham cracker rim separate to maintain its crunchiness.

Freezing

• Item: Freeze brewed coffee in ice cube trays for later use in your S’mores Cold Brew.
• Item: Once frozen, transfer coffee cubes to a freezer-safe bag and use within 1-2 months.
• Item: This is a great way to keep your cold brew cold without diluting it!

Reheating

• Item: If you’d like to enjoy hot coffee instead, simply reheat the cold brew on the stove over low heat until warm.
• Item: Avoid boiling to preserve the flavors.
• Item: Add creamer and syrup after reheating for the same delightful taste!

FAQs

Here are some frequently asked questions about making this delightful drink!

Can I use regular coffee instead of cold brew for my S’mores Cold Brew?

Yes! While cold brew provides a bolder flavor, you can absolutely use regular iced coffee. Just make sure it’s chilled before preparing.

How does S’mores Cold Brew compare to regular iced coffee?

S’mores Cold Brew is more indulgent due to the addition of s’mores-flavored syrup and toasted vegan marshmallows, offering a sweet treat perfect for dessert lovers.

Can I customize my S’mores Cold Brew?

Absolutely! Feel free to adjust the amount of syrup or chocolate drizzle according to your taste preferences. You can also try different types of plant-based creamers.

What vegan alternatives can I use for the marshmallows?

You can find various brands of vegan marshmallows in stores or online. They come in different sizes, so choose your favorite for topping!

Final Thoughts

I hope you’re as excited about this S’mores Cold Brew as I am! It’s not just a drink; it’s a sweet experience that brings back fond memories of campfires and cozy evenings. Enjoy making this delightful treat at home, and don’t hesitate to share it with friends and family. Cheers to sweet moments ahead!